We take immense pride in our fresh and seasonal fish, but we hold a special place in our hearts for salmon. With many varieties, salmon is one of the most versatile fish in the world.
At Market Street Grill we focus on using high-quality and sustainable ingredients and stop at nothing to ensure that the ingredients and fish we offer in the restaurant is not only delicious but locally sourced in North America. We have partnered with family organizations that not only provide the best ingredients but also share our values to support local communities. We’ve partnered with Pacific Seafood for nearly 30 years to provide the best salmon in Utah.
We are proud of the quality of our fish. Watch this incredible video that shows the fishing techniques passed down through generations in the wilderness of Pacific Northwest, and learn more about our mission to provide the best, no matter what.